By Aimee Wimbush-Bourque
Every month eight other bloggers and I look at how we can feed our families well and keep the food budget in check with our series Eat Well, Spend Less. This month we share our strategies for frugal eating over the holidays, a time when most people tend to over-shop.
Now, I’m the sole Canadian in the group, so the focus is on the upcoming US Thanksgiving, but the tips and strategies are completely applicable for Christmas dinner as well.
These posts went live on various days over this past week, so here’s a handy wrap up of the topics covered, including subjects such as decorating, allergies, family dynamics, and leftovers. So pour yourself a coffee and join us for November’s edition of Eat Well, Spend Less!
Setting an Elegant Table on the Cheap... More...
